Desserts

................................£9.50

Please ask the staff for the day’s dessert selection.

Nigvziani Badrijani

................................£11.50

Aubergine rolls with walnuts filling seasoned with Georgian spices.

Badrijnis Salata

................................£9.00

Roasted aubergine salad with garlic and onions, red peppers, tomato sauce, seasoned with oregano and spicy red Aijka.

Beetroot Salad

................................£8.00

Chopped beetroot seasoned with fresh coriander, vinegar, pecan & walnut, garlic and Georgian spices.

Lobio Salad

................................£8.50

Red kidney beans mixed with onions, red pepper, coriander and red Ajika.

Meze

................................$

A selection of six delicious vegetarian salads. Served with either cheesebread or bean bread.

Borscht

................................£8.00

Little Georgia’s beetroot soup, with apple and fennel garnished with dill. Served with creme fraiche and homemade bread.

Sokos Kuchmachi

................................£10.50

Mushrooms seasoned with onion, garlic & spices. Served with homemade bread.

Khachapuri

................................$

Delicious traditional cheesebread stuffed a special blend of cheeses. Baked to Order.

Megruli Khachapuri

................................£13.50

Delicious traditional cheesebread stuffed & topped with a blend of cheeses. Please note all our Khachapuri are freshly baked, and take twenty minutes to prepare. They are well worth the wait!

Lobiani

................................$

Similar to Khachapuri, but stuffed with a blend of beans, onions and special seasoning. Baked to Order.

Lobiani with Smoked Pork

................................$

Khachapuri, but stuffed with a blend of beans, smoked pork onions & seasoning. Baked to order

Adjaruli Khachapuri

................................£14.50

A combination of cheeses baked in a bread boat topped with egg and butter. Sinful and delicious. Please note Khachapuri and Adjaruli Khachapuri are freshly baked, and take twenty minutes to prepare. They are well worth the wait!

Adjaruli Khachapuri with Ajika - Little Georgia's Special

................................£15.50

-[‘p[A combination of cheeses baked in a bread boat topped with egg and butter with Ajika (Traditional spicy Georgian paste). Sinful and delicious. Please note Khachapuri and Adjaruli Khachapuri are freshly baked, and take twenty minutes to prepare. They are well worth the wait!

Little Georgia's Special

................................£15.50

Tarragon and Mint Khachapuri (Cheese Bread)

Little Georgia's Special Lobiani

................................£10.00

Corn-based bean bread with Jonjili (Georgian pickled sprout).

Mtsvadi

................................£18.00

Marinaded roast pork kebab with spices. Served with chips & plum sauce.

Tabaka

................................£18.00

Roast marinaded poussin served with plum sauce and new potatoes.

Chkmeruli

................................£18.50

Pan fried free range roasted chicken poultry served with rich garlic and Pecan & Walnut sauce. Served with homemade bread.

Baje

................................£18.50

Pan fried free range roasted chicken poultry served with a traditional cold walnut sauce and Georgian seasoning. Served with homemade bread.

Salmon - Masharapit

................................£18.00

Oven baked salmon, served with onions, marinaded in lemon and pomegranate reduction. Served with rice or new potatoes.

Kalmakhi

................................£17.00

Whole oven baked trout stuffed with basil and onion stuffing, served with new potatoes or rice.

Ajabsandali

................................£17.00

Aubergines, red pepper and tomato stew seasoned with Georgian herbs.

Kotnis Lobio

................................£16.00

Traditional Georgian bean dish with Georgian spices. Served with pickled vegetables & homemade bread.

Carnivore’s Kotnis Lobio

................................£16.50

Traditional Georgian bean dish with smoked pork cooked with Georgian spices served with pickled vegetables & homemade bread.

Soko Ketze

................................£13.00

Mushrooms stuffed with seasoned butter, topped with cheese.

Chashushuli

................................£18.50

Beef stew with rich tomato sauce cooked with onion parsley and red Adjika. Seasoned with dry and fresh coriander. Served with rice.

House Salad

................................£4.00

Tomato, cucumber with parsley, onions and coriander dressed with organic sunflower vinaigrette.

House Salad 2

................................£4.50

Tomato and cucumber salad with ajika or walnut sauce.

New Potatoes

................................£5.00

Fried new potatoes with Ajika butter, spring onions and dill.

Fresh Bread

................................£3.50

Our homemade bread served with seasoned butter.

Tkemali

................................£2.00

Traditional Georgian plum sauce.

Ajika

................................£2.00

Traditional spicy Georgian paste